DOS AMIGOS BRUNCH MENU
SOPAS/SOUPS:
Pozole – Chicken & hominy corn soup topped with lettuce, served with garnishes.
Sopa Del Dia – Ask your server.
ENTREMESES/STARTERS:
Pozole – Chicken & hominy corn soup topped with lettuce, served with garnishes.
Guacamole– Crushed avocado with chunks of onions & tomatoes, topped with “queso fresco”, served with home made tortilla chips.
Ensalada de Nopales Con Frijoles – Cactus mixed with black beans, onions, coriander, tomato & chile-ancho sauce, served in a crispy tortilla shell.
Ensalada de Nopales Con Frijoles – Cactus mixed with black beans, onions, coriander, tomato & chile-ancho sauce, served in a crispy tortilla shell.
Ensalada de Nopales Con Frijoles – Cactus mixed with black beans, onions, coriander, tomato & chile-ancho sauce, served in a crispy tortilla shell.
Ensalada Dominguera – Mixed greens, dry cranberries, goat cheese and pine nuts mixed with a balsamic vinaigrette dressing.
Ensalada de Tomate con Ahuacate y Queso – Tomatoes, onions, avocado and spices in a vinaigrette dressing, sprinkled with queso fresco.
Tortilla Ranchera – A spread of black beans and cheese on a flour tortilla baked and topped with chopped tomatoes, sour cream and ranchero sauce
Tostadas – Two crispy tortillas with a spread of black beans, lettuce, “pico de gallo”, sour cream, “queso fresco” and one of the following choices:
Chicken – Beef – Vegetables – Pork
Queso Fundido – Melted cheeses with a choice of the following toppings: Chorizo or Mushrooms served with four (4) soft tortillas and a side of salsa.
HUEVOS/EGGS:
Burro de Huevo con Tocino – A 8” flour tortilla filled with egg and bacon topped with ranchero sauce, melted cheese and sour cream. $10.95
Enchilada de Huevo – Two corn tortillas folded and stuffed with eggs and bacon, covered with a mole sauce, topped with melted cheese and sour cream.
Huevos rancheros – Two eggs sunny side up placed on top of corn tortillas covered with our ranchero sauce (tomato).
Huevos con Chorizo – Scrambled eggs mixed with chorizo and pico de gallo.
Tostaditas con Huevos – Crispy corn tortillas scrambled with eggs topped with ranchero sauce (tomato).
OMELETS/OMELETTES:
Groupe A – Chorizo, Cactus, Portobello mushroom, Squash blossom.
Groupe B – Mozzarella/cheddar, Queso fresco, Aciago, Goat cheese.
Group C – Tomato, Jalapeno, onions, green pepper, red pepper, black beans.
DOS AMIGOS BRUNCH MENU:
Enchiladas – Two corn tortillas stuffed with one of the following choices, covered with one of the following sauces, topped with melted cheese and sour cream.
Choice – Chicken, Beef, Vegetables, Pork, Chorizo.
Sauce – Ranchero (tomato), Verde (green tomatillo), Mole.
Burritos – All burritos come in an 8” flour tortilla filled with a spread of black beans, lettuce and one of the following choices, topped with ranchero sauce, melted cheese and sour cream:
Beef, Chicken, Vegetables, Pork, Chorizo (2.00 extra).
Chilaquiles – Mexican lasagne, a thin layered casserole of vegetables, crispy tortillas, cheese and one of the following choices then topped with ranchera sauce:
Chicken, Beef, Vegetables, Pork, Chorizo.
Quesadilla – Flour tortillas folded and filled with cheese and one of the following choices, garnished with sour cream:
Chicken, Beef, Vegetables, Pork, Chorizo.
Flautas – Crispy corn tacos rolled and filled with one of the following choices: chicken, beef or Portobello potato, covered with “pico de gallo” and sour cream.
SIDE ORDERS:
Mexican Potatoes, Beans, Rice.
Sour cream -
Bread, Jalapenos, 3-soft tortillas, Fried plantains or Pico de gallo
Side Guacamole
POSTRE/DESSERT:
See dessert menu
CAFES/COFFEES:
Café con leche, Cappuccino, Café de Olla
Café Americano
Espresso
Double Espresso
Regular Coffee or Tea
Herbal tea
Mineral water
Fresh squeezed Juice: Ask for our daily choices.
Juices:
Tomato,Clamato, Orange, Apple, Cranberry, Tamarind, Orchata, Milk, Guava, Black Berry, Limonada.
Soft Drinks:
Coke, Soda, Diet-Coke, Diet-grapefruit pop, Sprite, Ice tea, Ginger ale.